Chocolate Royal Christmas Cakes
- Easy
- 0:10 Prep
- Makes 10
Cooked this recipe? Upload your photo for
a chance to win. Learn more.
A good Christmas treat for those who don't like dried fruit. The overall effect is a holly leaf on top of a Christmas pudding.
Ingredients
- 12 Arnott's Chocolate Royals
- 100 g white chocolate
- 12 spearmint leaf lollies
- 12 Cadbury Jaffas
Method
- Melt white chocolate, then drizzle on top of Chocolate Royals, so that it trickles down the side.
- Alternatively the Chocolate Royals can be dipped into the chocolate.
- Place a Jaffa on top of each, then place half a mint leaf either side.
0 komentar:
Posting Komentar